Our Daily Bread Bakery & Bistro, established in 1980, has steadily grown from a small bakery into a bustling patisserie, bistro, and caterer. We serve breakfast, lunch, and dinner as well as a variety of pastries, cakes, pies and breads.
We are passionate about the art of baking and hospitality. Fresh hot breakfast items and pastries can be enjoyed with organic gourmet coffee or Italian espresso drinks. Lunch is made fresh daily featuring sandwiches made from fresh baked bread, whole grain salads, made-from-scratch soups and special-of-the-day entree items. For dinner we specialize in French-inspired cuisine.
